メニュー内容は予告なしに変更となる場合がございます。
ウィーン⇒東京（'10/10/29～）ビジネスクラス機内食
ウィーン発東京行きOS 51便のビジネスクラス機内食メニューをご案内します。
【懐石風和食コースメニュー】ウィーン⇒東京（'10/10/29～）
- AMUSE BOUCHE
Squid and salmon caviar with algae and white sesame seeds
- HOR D'OEUVRE
Smoked salmon-white radish / Nameko mushroom yam jelly / Marinated sardine / Pickled cucumber and smelt
served with
Traditional Japanese soba noodles
- MAIN DISH
Grilled butter fish - stuffed cabbage roll / shiitake mushroom / white radish / carrot / snow pea / steamed rice with black sesame
or
Marinated beef tenderloin steak with fried onions - stuffed cabbage roll / shiitake mushroom / white radish / carrot / snow peas / steamed rice with black sesame
- AFTER MAIN DISH
same with western menu
【洋食フルコースメニュー】ウィーン⇒東京（'10/10/29～）
- AMUSE BOUCHE
Canapés - Bresaola, Stuffed peppers with cream cheese, Artichoke, Olive
- HOR D'OEUVRE
Deep fried chicken breast - eggplant terrine
or
Prawns nicoise
- SOUP
Austrian style beef consommé - traditional dumplings with cheese
- MAIN DISH
Veal cheeks - celery potato mash / baby carrots
or
Filet of seabass - vegetables provence
- CHEESE/FRUITS/DESSERT
Assorted cheese & exotic fruit from our trolley
and/or
Traditional plum dumplings - buttered bread crumbs / plum ragout
and/or
"hot love" - vanilla parfait / marinated raspberries
and/or
Sour cream parfait
- IN BETWEEN
Baked brie / figand/orRaspberry macaroon
- BREAKFAST
Fresh orange juice and/or Fresh fruit
Ovenfresh croissant / bread selection
Freshly brewed coffee or tea
Plain yoghurt+Granola and/or Muesli and/or Cornflakes and/or Assorted ham and cheese and/or Hot chocolate and/or Apricot jam and/or Strawberry jam and/or Honey
Ham omelette - sauteed potatoes/crispy bacon/grilled tomato
or
Eggs sunny side up and/or fried ham and/or crispy bacon
東京発ウィーン行きOS 52便はこちら
